e·phem·er·al /əˈfem(ə)rəl/ That which lasts for only a short time. Spring wildflowers bloom during a tiny window, and the best place to look for them is along trails in open fields, woodlands, deciduous forests and some mixed forests.
You’ve seen posts on social media and read articles about how hard it is to book a site, so what’s the deal?
I have dreamed of exploring the vast wilderness of Algonquin Provincial Park for years, and finally, I was on my way!
This trip to Mew Lake wasn’t my first time glamping, but, to be honest, Airbnb accommodations are vastly different than staying at an Ontario Parks yurt.
Elmhirt’s Resort Elmhirst’s Resort is open year-round, offering cottage rentals along the shore of Rice Lake in the Kawarthas with two onsite restaurants, the casual atmosphere The Blue Yonder, and fine dining Hearthside Restaurant.
About Charleston Lake Provincial Park: “The park occupies 23.53 square kilometres in the Frontenac Axis region, a southern extension of the Canadian Shield. Charleston Lake offers many opportunities for paddle sport enthusiasts. Paddlers can explore the lake’s 75 km of shoreline and numerous bays and coves.
A Hidden Gem in South Frontenac There is no doubt that Gould Lake Conservation Area is an ideal place to enjoy a tranquil day.
The fantastic little restaurant is in Sydenham, South Frontenac, Ontario. Centrally located in town, the dining spot is close to the Cataraqui Trail, and the nearby Gould Lake Conservation Area, and Frontenac Provincial Park.
Check regional and provincial guidelines before travelling! ontario covid 19 travel restrictions may be in place. If you were to stop here, hoping to reconnect with Mother Nature, you’d only need to take a few steps along the trail before the stress would be melting away.
After an unforgettable series of experiences and stories throughout South Eastern Ontario, Heidi and I are very excited to take the next step and embark on a whole new chapter of our own, right here on Organic Road Map!
1000 Islands Helicopter Mike Hector: Writer & I have toured with 1000 Islands Helicopter for Tourism 1000 Islands blogs, and this time, we had a guest coming to visit!
The gelato and sorbetto is made in-house, from scratch, and you can taste it! Many flavours are created with locally grown ingredients based on seasonal availability.
